Located at Halcyon House, Paper Daisy is an award winning (one Hat) restaurant producing dishes that are satisfying, thoughtful and deeply memorable. It is the perfect location for a coastal dinner or group lunch.
Located at Halcyon House, Paper Daisy is an award winning (one Hat) restaurant producing dishes that are satisfying, thoughtful and deeply memorable. It is the perfect location for a coastal dinner or group lunch.
Located at Halcyon House, Paper Daisy is an award winning (one Hat) restaurant producing dishes that are satisfying, thoughtful and deeply memorable. It is the perfect location for a coastal dinner or group lunch.
On the Kingscliff beachfront, Taverna is a Greek-inspired modern restaurant. With just 60 seats and an ocean view, Taverna Kingscliff is the perfect spot for a long lunch, quiet dinner or beachside cocktail. The menu at Taverna Kingscliff is designed to share and uses only the freshest produce from the local region. Each dish has been carefully constructed to take advantage of the best seasonal produce enhanced with Greek flavours. On offer is an a la carte and 5 course banquet menu. Every Sunday night our chef takes care of the menu for you with a set 4 course ‘Chef’s Sustainable Banquet’. This menu changes weekly and is selected by the chef on the day – a chance to sample items from our a la carte menu in a banquet style.
Set on a small 10-acre farm in Carool’s picturesque countryside sits Potager – A Kitchen Garden, a culinary destination popular with locals and visitors from afar. While guests come to taste sumptuous cuisine, they are spoiled with a panorama across a flourishing Northern NSW valley with views to the ocean from inside a contemporary fit out, in the stylish decor of local craftspeople. As much as possible is grown on the farm and sourced from the surrounding region.
Perched on the lush green banks of the Tweed River with sweeping views of Wollumbin/Mt Warning and hinterland ranges, resides the Tweed River House, a stunning new bistro located in picturesque Murwillumbah. Michelin trained chef, Joseph McGratten, curates a prix fixe menu showcasing the very best of each season’s produce from the region’s fertile farmlands, riverways and ocean. The magnificently restored century-old grand River House evokes the gentle pace of the Northern Rivers where you can dine enjoying the panoramic views from the River Terrace or inside under the elegant, pressed tin ceilings.
Flutterbies Cottage Cafe is located in the picturesque foothills of Mount Warning in the Heart of the Caldera. Set within the grounds of the lovingly restored Bakery and Butcher, Flutterbies is filled with the old world charm of times gone by. Discover the delight of french linen, flowers and vintage crockery in the elegant Tea Room or relax in the garden for lunch, browse the beautiful gift shops or sample single origin third wave coffee at Double or Nothing Coffee Alchymists.
Synonymous with seafood and one of Australia’s most awarded regional restaurants, Fins celebrated 34 years in 2025 and has earned its iconic status. Chef Steven Snow and Sommelier/Manager Morgan Snow are passionate about fresh produce, whole fish, quirky wine and pushing the boundaries of dining.